Summer A La Carte Menu

Choose lunch, small dishes, fish- and meat dishes, vegetarian dishes, dessert and drinks from our A La Carte menu served in our restaurant during the summer months. In the spring- and the autumn period, we serve a smaller selection from our A La Carte menu. Be most welcome!

22/05/2018
11:55
Andøy Friluftssenter
© Siri Hofsø Hjellnes
A handful cloudberry
One hand holding a handful cloudberry
© Nigel Turrell
Local food
Reindeer eating outside and seen from inside by a table sett with drinking glass, plate and cutlery
© Nigel Turrell
Klippfisk carpaccio
Thin slices of cliff fish on blue plate, decorated with sliced red onion, avokadopurrée, and water
© Jostein Endresen
Waffle with cloudberries and cream
One wafle on plate topped with cloudberries and wipped cream
© Josefine Turrell
Our famous Moos pie
Moos pie in baking form with vegetables in serving bowl
© Nigel Turrell
Whale carpassio
Whale carpassio on plate with chopped walnuts, white goat chees, and green salad
© Nigel Turrell
Table with a view
Two persons sitting by a outdoor table looking at the fjord and the mountains
© Nigel Turrell
Reinflatbiff
Reindeer meat placed on a plate with herbs and vegetables
© Josefine Turrell
Multekrem og krumkaker
Cloudberries and home made wifer in dessert bowl on table
© Nigel Turrell
Continental dessert with a local touch
Chocolate Fondant on plate with yellow and blue dekoration and blueberries